If you love mocha and caramel or mocha and peppermint or cinnamon and pumpkin and spices with your coffee and if you want them to taste pretty close to ringers for a full-fledged coffee house coffee drink….oh ….and be sugar-free. Have I got the blog post for you!
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My sugar free coffee drinks range from hot to cold; blended to iced; some made with a latte syrup and some not. Most are adaptable to either S or FP so here’s a list of links to help you navigate. The Iced Mock Cinnamon Dolce , Iced Cafe Caramel Macchiato and the Blended Tiramisu that are served cold. The Pumpkin Spice and Mock Gingerbread Spice are made from latte syrups which each also make a good base for a wintry eggnog. And when the weather starts to turn really cold you can reach for the hot Peppermint Mocha and Mock Chestnut Praline because these two will warm your heart.
This post is being updated as new lattes and in some cases latte syrups are added so stop back by often for updates. 🙂 Hope you enjoy them as much as we do!
Pumpkin Spice Latte Syrup