Rich buttery toffee style cookie crust topped with Lily’s chocolate chips and lots of chopped nuts!  I used the same chocolate shell that I covered my Chocolate Covered Cheesecake Bites with last February.  This is another old recipe converted to sugar-free for my husband and he says, “It is wonderful, all the men will love it and you’re welcome”! 🙂 Get the latest updates from my social sites where I’m sharing… Continue Reading