Zesty Tomato Vinaigrette
Ingredients
- 1 clove garlic (or 1/2 tsp. minced)
- 2 cups of fresh chopped tomatoes
- 1/2 cup extra virgin olive oil (I prefer the organic type for this but use your favorite for dressings)
- 1/3 cup cider vinegar
- 1 - 3 teaspoons Gentle Sweet or (NSI use 1/2 - 1 1/2 tsp Pyure from Wal-Mart)
- 1 1/2 teaspoon mineral salt
- 1 or 2 pinches of ground cayenne (I use one and it's optional)
Instructions
- Put crushed or minced garlic in a blender and add chopped tomatoes.
- Blend for 30 seconds then turn the blender off and add the remaining ingredients and blend for 10 seconds.
- Put in a quart jar and cap then shake and store in the refrigerator until you're ready to use.
- Shake well before using.
Recipe by Nana's Little Kitchen at https://www.nanaslittlekitchen.com/zesty-tomato-vinaigrette-dressing-no-sugar-added/